Archives for category: Arts

‘Visitor Information Centre’ is a name that kept the writer away for many months anticipating only leaflets and the usual memorabilia made in China.

What a delight to find that most of the offerings are skilfully handcrafted treasures made by Friends of the Carillon, local artists recording Bournville village scenes and working in wood, glass metal and wool. Some items are ‘bought in’ but selected with great care. There are also books and recordings of the carillon; DVDs for sale include a Christmas selection and the Summer Concert featuring Frank Steijns and the carillon, transmitted live from Maastricht.

To exhibit and sell their work the Friends of the Carillon agree to serve for two hours each week in the centre and donate a percentage of the sale price to the Carillon. A minimum of 20% of all proceeds goes to supporting carillon activities and promotion.

The Carillon Visitor Centre is open Monday to Saturday 10am to 4.30pm (except for the month of January). It makes a vital contribution to the maintenance of the nearby carillon.

Formerly known as the Rest House, the building was designed by the architect who also drew plans for workers’ housing and two Bournville schools, William Alexander Harvey. He aimed to design a building that “would be in entire harmony with its surroundings”, basing it on a seventeenth-century Yarn Market hall at Dunster in Somerset.

George and Elizabeth Cadbury celebrated their silver wedding anniversary in April 1913 and the Rest House was built to commemorate the occasion.

It was commissioned by the employees of Cadbury Brothers Ltd at Bournville and in all parts of the world as “A lasting memorial of esteem and affection as an expression of gratitude for the unceasing interest in their welfare and in admiration of manifold services to the world at large”.

Above, crowds gathered for the opening of the building designed to be used as a place of rest “providing kind shelter and seating”. More photographs and information here.

The Rest House was closed for many years but protected from vandalism and abuse. It was brought back into use by Bournville Village Trust and the vision and sheer hard work of its manager, Joy Workman, who is married to Trevor, the Bournville Carilloneur  (left).

In November 1997 the building was re-opened by Robin Cadbury as the Carillon Visitor Centre and used as a focal point for the carillon – another valued legacy from the founder of Bournville.

The Carillon Visitor Centre is also the place where tours start to Bournville carillon (left). The carillon, a rare and unusual musical instrument, has been in use since the 15th century and looks like an organ. Carillons have a minimum of 23 bells and played from a ‘baton’ keyboard.

The instrument and the carillon art are most commonly found in Belgium, Holland, France but are a rarity in the UK. Read more on the website and see the photos taken by Amanda Slater.

The tours take place on Saturdays at 12 noon and 3pm. Visits are free of charge but donations are invited in support of the “Friends of Bournville Carillon”, a self-financing Charitable Trust. Booking is advised as numbers on each tour are strictly limited: 07986 552770, email bournvillecarillon@hotmail.co.uk, or book at The Visitor Centre.

 

 

 

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Bournville Village Trust has agreed to acquire and manage some of the 138 homes at the Manor House site, which is being developed by Crest Nicholson. Work on the site will also include plans to rebuild Northfield Manor House, off Bristol Road South, which was demolished after being severely damaged in an arson attack three years ago.

Northfield Manor House was the residence of the Trust’s founder George, and his wife Elizabeth, until her death in 1951. In 1953 it became a hall of residence for the university, but has been empty since 2007 as the University decided it was too expensive to upgrade.

It is not legally listed with English Heritage, but has an informal grade A status on Birmingham City Council’s local advisory list of historic buildings. The English Heritage website (no general access) records that a farm house, part of the Manor of Northfield belonging to the Jervoise family, was recorded as being on the site circa 1750. In 1809 the estate was purchased by Daniel Ledsam, a London merchant. It is believed that he made alterations to the house and was responsible for the current main building.

This picture came from coverage on this site in 2014.

Local historian Dr Carl Chinn urged the university to stop the demolition of the fire-damaged building and consult local people through community groups and their elected representatives over the future of this building. He advocated restoration of the building, in partnership with the community.

The University’s vice-principal, Professor Adam Tickell, said that the planning application had been revived and now included provision for the rebuilding of the manor house, despite the demolition of most of the structure.

The Manor House is to be rebuilt in the original style with Georgian and Arts & Crafts facades and the decorative details of the exterior of the building in stone and brickwork, render and timber. The form and proportions of the 18th century manor will be retained but the interior will be divided into apartments.

 

 

 

 

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Time-pressed residents of Birmingham, Solihull, Cannock, Dudley, Coventry, Lichfield, Sandwell, South Staffs, Tamworth, Walsall and Wolverhampton who regularly scan their section of the Brummie site, appreciate the free service it gives, whatever their interests. Main news items covered, include a range of locally run websites, music and the arts, sport and business.

Links to them give those sites a wider readership than would otherwise have been possible. Until the final few months Mark was a helpful and courteous correspondent and this later lack of response was ascribed to pressure of other work, which involved travelling abroad. We now can see that there may have been health concerns claiming priority.

Three of many interests served: Our Birmingham, West Midlands Producers and Localise West Midlands thank him and hope that a way will be found to maintain the Brummie.

 

 

 

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Another post will bring board game news from Ben, a resident of Kings Heath for some years, now in Uganda

 

 

 

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At the BMI recently it was a pleasure to meet Fiona Joseph from Acocks Green (right), who wrote BEATRICE The Cadbury Heiress Who Gave Away Her Fortune (2012) and Comforts For The Troops (2015). I wanted to hear more about her forthcoming book, focussing on the life and work of Godric Bader, remembering a visit to the company’s headquarters some years later and in particular his ad hoc hand account of thoughtful ethical/environmental decisions as we strolled round the grounds – and a reassurance about the nature of the chemicals used.

The title of Fiona’s book will be HELD IN TRUST: The Life of Godric Bader and the Scott Bader Commonwealth. It will describe the lifelong struggle of a socially-responsible CEO to defeat harmful capitalist practices and transform the business world into a fairer, peaceful and more just environment.

Part social history, part business primer, HELD IN TRUST will also be a manifesto for the ‘Common Trusteeship’ model, a bold alternative to unethical business practices which, all too often, place shareholder values over true social responsibility to the people and the planet.

Until 1951, Scott Bader Ltd was a traditional family-owned chemical company, specialising in polymers for plastics and paints, and competing ruthlessly against its rivals like Bakelite. But Godric Bader’s father Ernest decided the capitalist model of industry promoted greed and selfishness and set about transferring the ownership of Scott Bader to the workforce so the company could be run collectively as a Commonwealth (wealth-in-common).

Shortly afterwards Godric Bader was appointed as MD and Chairman of this new experiment in industrial democracy. So began his struggle to transform Scott Bader into a viable, profitable company, whilst trying to defeat the forces that threatened to undermine the values and vision of the Scott Bader Commonwealth.

Keeping the flame alive for future generations was never easy but Godric Bader has somehow managed it.

HELD IN TRUST is the frank and compelling account of this lifelong battle.

 “For me, there are no heroes in business – other than Scott Bader”. Anita Roddick, late founder of The Body Shop

“Godric Bader has clung with barnacle tenacity to the notion that one can be fair, moral, widely informed and behave with propriety – and still be successful – in the frequently ruthless groves of big business.” John Swinfield, former Business Columnist Evening Standard.

 

 

 

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MARGARET FAIRHEAD RBSA: Exhibition in Reception Foyer

Canal views – Farmer’s Bridge Flight, Birmingham & Fazeley Canal

Until Friday 7 July

Margaret’s remarkable exhibition of works featuring manipulated machine stitching incorporating a variety of fabrics, threads and techniques, is inspired by a walk along the Farmer’s Bridge Flight section of the canal towpath. This journey took Margaret through both old and new Birmingham, passing thirteen locks in all.

At ​the BIRMINGHAM & MIDLAND INSTITUTE ​9 Margaret Street, Birmingham. B3 3BS

 

 

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The Powergen building, in Shirley Solihull, was vacated in 1995, when the council refused planning permission for the CEGB to extend this striking Madin building. It employed 1000 people and many shops closed due to this loss of trade.

Explore the remarkable interior of this building, immortalised unofficially by a group of young explorers who made a fascinating video, recorded on site. Here are three of the most striking photographs taken from that film: 

catering

 entrance

ceiling

And last Thursday accomplished amateur photographers, Shirley’s Ann & Malcolm Turner, sent this photograph of the demolition process.

After years of neglect, demolition started, due to a decision taken by Solihull council, commercial partners of Asda.

 

 

 

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Peter Walker, chair of Stirchley Neighbourhood Forum, forwards a notice from Theresa Summerfield, Chair, Friends of Stirchley Library.

There will be a book sale at Stirchley Library on Saturday 17th June, 10am – 12 noon.

Stock from Selly Oak library is being sold to raise funds for Stirchley Library.

We have enough volunteers to run the stall but please come along to support the book sale and tell your friends and family!

 

 

 

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Local author Christine Parkinson, who will be speaking about the United Nations’ role in addressing climate change, is a biologist who worked in medical research before coming to this city where she has co-founded regeneration projects, the most well-known being the Jericho Employment Project based in Balsall Heath.

Her latest book: “Three Generations Left? Human Activity and the Destruction of the Planet”, outlines how so-called progress has combined with a host of other factors, including free trade, a market economy, population increase and the development of a super-rich minority owning most of the wealth of the planet, to bring about global warming and climate change which could lead to a loss of many species and mass human extinction before the end of this century.

Her target audience is aged 15-18 and any adult new to the subject.

It is quite constructive, despite its title and her positive recommendations for change were recently posted on an economic and political website and the West Midlands New Economics Blog.

A former deputy head’s response was: “I sat and read for the whole afternoon. All the time saying how much I agree with this and how it should be reading matter for every sixth former in the land!”

A UNA reviewer called her book a wake-up call, continuing: “A succession of well-researched and wide-ranging facts substantiate its warning. She addresses readers who are likely to remain sceptical of her predictions, piling fact upon fact, ending with the entreaty, “Look at the evidence”, and adding:

“However sceptical the reader may be, a close consideration of the evidence set out by Dr Parkinson must surely cause such a reader to reconsider his or her opinion”.

“Three generations Left” can be ordered direct from the publishers, using this link. Any profits from the sale of this book will be used to fund the work of Dr Parkinson’s son Ben, amongst slum children in Uganda.  Last year was a difficult one for this project (Chrysalis Youth Empowerment Network), due to the devaluation of the pound post-Brexit.

 

 

 

 

 

 In February Pat Thomas wrote an articleLet’s get UK chefs talking about GMOs’.

San Carlo is ahead of the game. 

Outside its restaurant in Temple Street, Birmingham San Carlo’s menu sheets open with the declaration (photographed in driving rain): “We are advised by all our suppliers that all their products are GM free”

 San Carlo is one of the restaurants founded by Carlo di Stefano which have won more than thirty regional national awards – to read more go to: https://sancarlo.co.uk/our-story/. There are sixteen in Britain and a growing number overseas. Not only is it ‘GM wise’ but – as visitors from Mumbai last Wednesday all agreed – lunch there was delicious.

This year ‘Beyond GM’ is introducing ‘GMO conversation’ to chefs, caterers, restaurateurs, hoteliers and others in the British food service industry.

Pat Thomas (below left) noted in March that in the US, chefs like Alice Waters and Tom Colicchio are leading the public discussion on GMOs. But in the UK our chefs, caterers, hoteliers and restaurateurs are largely silent – and possibly not well-informed. She adds that concern in Europe is already growing. In France, an open letter about GMOs and the corporate takeover of the food has been signed (so far) by 330 chefs, hoteliers, restaurateurs and others in the food industry. The letter was launched on gastronomy news website Atabula and initiated by its founder and editor, Franck Pinay-Rabaroust, a former editor of the Michelin Guide.

A survey (now closed) was organized which focussed on preferences and informed choice when eating out and its early results will be brought to a roundtable on provenance hosted by Chef Cyrus Todiwala. It will also inform a report being produced on GMOs in the restaurant and catering food chain and this, in turn, will form the basis of talks planned for later in the year.